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Butter Cake Recipe

Ingredients

1/2 lb. butter or margarine
2 c. sugar
4 eggs
2 tsp. vanilla
1 tsp. lemon extract
2 tsp. baking powder
1 c. milk
3 c. flour



 Butter Cake Recipe
 

Directions:

Cream butter and sugar together add eggs one at a time.  Sift baking powder and flour together and add alternately with milk and flavorings.  Bake in greased staff pan for 1 hour at 375 degrees.

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