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Hummingbird Cake Recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
2 c. bananas, chopped
1 c. nuts, chopped
1 tsp. cinnamon
1 1/2 c. Crisco oil
3 eggs
1 (8 oz.) can crushed pineapple
   (include juice)



 Hummingbird Cake Recipe
 

Directions:

Preheat oven to 350 degrees.Grease and flour 10 inch tube pan or bundt pan.In bowl, sift flour, sugar, soda, salt and cinnamon.Add remaining ingredients and stir until mixed.Hand mix only.  Bake one hour and 10 minutes.Comes out very moist.Makes a big cake.Very good.

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