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Pineapple Sheet Cake Recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. baking soda
2 eggs
1 can crushed pineapple
1/2 c. nuts
1 tsp. vanilla
FROSTING:
1/2 stick oleo
1 (6 oz.) pkg. cream cheese
1 3/4 c. powdered sugar
 
  Frost while cake is warm.



 Pineapple Sheet Cake Recipe
 

Directions:

Mix ingredients in order given. Grease and flour pan.  Bake for 25 minutes. Use jelly roll pan. Bake at 350 degrees.
FROSTING: Frost while cake is warm.

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