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Egg Burrito Mexican Recipe

Ingredients

Flour Tortilla
2 Eggs
1/4 teaspoon Buttermilk
Salt
Pepper
1 Strip of bacon, cooked crisp
Refried beans
Chili Verde
Mozzarella, Cheddar and Monterey
Jack cheese, shredded, as desired



 Egg Burrito Mexican Recipe
 

Directions:

Heat tortilla on hot grill. Beat eggs with buttermilk, salt and pepper; scramble until set but not hard. Spread scrambled eggs on warmed tortilla. Top with a strip of crisply cooked bacon, refried beans, Chili Verde. Sprinkle heavily with cheeses; roll up. Smother with Chili Verde, if desired. Buzz in microwave oven until cheese is melted.

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