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Honolulu Shrimp With Rice Recipe

Ingredients

4 strips bacon, diced
1/2 lb. ground beef
1 c. finely chopped onion
3 c. cooked rice
2 c. cleaned cooked shrimp
1/3 c. minced celery leaves
1/2 tsp. salt
1/4 tsp. dry mustard
Dash pepper
3 tbsp. soy sauce
3 bananas, slightly green



 Honolulu Shrimp With Rice Recipe
 

Directions:

Cook bacon crisp.  Add ground beef and onions.  Cook until onions are tender.  Add remaining ingredients, except bananas.  Mix heat thoroughly.  Slice bananas, brown lightly in butter.  Serve rice-shrimp in a bowl.  Border with bananas.

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